Bread
Please note: current menu is not available for
Pickup:
Baguettes
Traditional French
A classic baguette comprised of bread flour, levain, water, salt
$4.10
Epi
Our traditional french baguette shaped to resemble a stalk of wheat
$4.35
Whole Wheat
Wheat and bread flour, levain, water, salt
$4.50
Buckwheat
Buckwheat flour, levain, water, salt
$5.75
Seeded
Sesame, poppy, pumpkin, sunflower and flax seeds add texture and flavor to our traditional baguette
$5.35
Demi Baguette
Our classic baguette in half the size
$2.10
Sourdough
Large Organic Whole Wheat
Organic whole wheat flour with a rich sourdough taste and firm texture in a large boule
- organic
$8.90
Small Organic Whole Wheat
Organic whole wheat flour with a rich sourdough taste and firm texture in a small boule
- organic
$6.50
Large White Sourdough (Pain au Levain)
A rustic country white sourdough loaf with a hint of rye featuring a deep crust and airy crumb in a large loaf
$8.90
Small White Sourdough (Pain au Levain)
A rustic country white sourdough loaf with a hint of rye featuring a deep crust and airy crumb in a small loaf
$6.50
Chocolate Cherry
Our whole wheat sourdough with rich cocoa, dark chocolate and tart cherries
$8.75
Nuts & Seeds
Seeded
Our traditional white dough loaf studded with flax, poppy, pumpkin, sesame, and sunflower seeds
$6.50
Tumeric, Hazelnut & Walnut
Our traditional white dough with added tumeric, hazelnuts and walnuts for a pleasant savory taste
$8.75
Walnut Raisin
Our traditional white dough with raisins and walnuts for a classic and delicious combination
$8.75
Wheat
Organic Whole Wheat
Small boule made with organic whole wheat flour, water, yeast, salt
- organic
$6.50
Kalamata Olive
A small boule with a mix of whole wheat and buckwheat flours with kalamata olives for a rich and savory flavor
$6.50
White
Large Carre Vendome
Our traditional baguette dough shaped into a soft and airy large loaf
$8.90
Small Carre Vendome
Our traditional baguette dough shaped into a soft and airy small loaf
$6.00
Cheese
A small white loaf with crisp crust and savory crumb using swiss cheese
$6.45
Cranberry
White bread flours, levain, water, salt, dried cranberries
$8.75
Fig
Baguette flour in a small loaf studded with dried black figs
$8.75
Ciabatta
Strong bread flour, water, levain, salt, olive oil. A simple and traditional ciabatta
$5.50
Olive
A small white flour loaf with sliced green and black olives and olive oil
$6.45
Olive Pretzel
Our olive bread dough shaped into a grab and go pretzel
$4.25
Focaccia Slice
Olive focaccia cut into a large 6x6 inch slice
$5.95
Other
Brioche
A traditional brioche with a light a feathery crumb featuring a golden buttery crust
$6.00
Banana Bread
A classic banana loaf - moist, sweet and tender
$6.90
Weekends Only
A selection of breads available weekends only
Sweet Cranberry (Sat, Sun)
A small loaf featuring dried cranberries topped with pearl sugar
$6.50
Challah (Fri, Sat)
A classic braided challah bread with eggs, olive oil and sweetened with honey
- contains eggs
$8.75
Mini Rolls (Sat, Sun)
A selection of mini rolls from our daily breads: baguette, whole wheat, seeded, cheese, fig, walnut raisin
Walnut Raisin - $1.50
Fig - $1.50
Cheese - $1.50
Traditional - $1.50
Whole wheat - $1.50
Seeded - $1.50
White Chocolate (Sat, Sun)
A small boule with white chocolate chunks
$6.50
White Chocolate Pecan (Sat, Sun)
A small boule with white chocolate chunks and pecans
$6.90